For more than twenty years our slogan is quality and homemade. We spoil our guests with traditional local delicacies, but we also offer other specialties prepared by our own recipes:
- homemade soups and starters,
- meat dishes (platter Prodnik, beef steak - grilled or in pepper sauce, cordon bleu, pork, veal and turkey meat – grilled, fried and in a variety of sauces, burger pleskavica and meat rolls čevapčiči in bread lepinja, ...),
- fish dishes (grilled salmon or Piran sea bass Fonda, squids in various ways and Savinja trout, grilled or Trieste style),
- pizzas, vegetarian dishes, homemade tagliatelle with mushrooms, gorgonzola cheese or tomato sauce, and children's plates,
- salad platters with tuna, seafood or slices of grilled turkey,
- wide selection of desserts from homemade buckwheat or cottage cheese štruklji to pancakes in six different ways, ice cream, fruit cups and daily desserts; on request we can prepare the Pohorje omelette, Salzburger Nockerl or traditional wraps with various fillings,
- seasonal dishes and daily lunch menus,
- by prior arrangement we can prepare many other dishes.
Every spring we invite you to our Days of domestic asparagus grown on our Eco farm Prodnik.
We will host you in a traditional atmosphere of the inn, while you can enjoy the view on Savinja at our 2 terraces just above the river.
We can also host larger groups, weddings and celebrations as well as picnics: you can rent just the picnic area or order a fully served picnic party.
Smaller parties can conclude their culinary experience of the inn by tasting excellent Slovenian wines in our wine cellar.